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We open 9 am
Saturday & Sunday for breakfast
SCRAMBLED EGGS
Scrambled eggs Ethiopian style.
(can add meat)
KINCHE
Cracked wheat grits prepared
Ethiopian style.
CHE CHE-BSA
Crushed pan bread with Addis's
seasoned butter.
FUL
Crushed fava beans served Addis's seasoned butter
topped with chopped onions, tomatoes, and sour creme.
BREAKFAST COMBO
Scrambled eggs, Kinche, and
Quanta Fir Fir.

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